As it happened, I bought a full sixer of Blue Moon Harvest Pumpkin Ale from Bi Lo. At $8.29 plus tax it's not cheap, but it's a steal compared to the typical four-dollar pour (or more) at a restaurant. And if I didn't like it, I could surely find somebody to unload the other five on.
| The epitome of mass-produced "handcrafted" goodness |
Luckily, I liked it. A lot. There are a few critical elements that characterize a good beer for me; namely, color and flavor. "Lite" beers typically skimp on both. Harvest Pumpkin, however, has plenty of each.
Actually, let's review some real beer traits:
- I generally prefer ales to lagers. Harvest Pumpkin Ale: Check.
- A good beer retains drinkability as it moves from ice-cold to room temperature. HPA was still tasty as I reached the bottom of the bottle. (NOTE: If you don't nurse your beverage like a baby, you won't know what I'm talking about.)
- Fall seasonals trend toward a slightly higher alcohol content, probably so they can stand up to the heavier dishes they accompany. At 5.7% ABV, one bottle provides a nice tingle for a lightweight like me. Two bottles would make Thanksgiving dinner with extended family seem tolerable. Three bottles would have me passing out in the gravy.
Blue Moon does every limited-run drink well. Harvest Pumpkin is no exception. If you don't feel like paying extra, however, regular Blue Moon knows no seasonal boundaries.
Eat it: Great taste, only mildly filling; No weird pumpkin aftertaste
Beat it: Love-it-or-hate-it flavor; Doesn't pair well with certain foods; At close to $9 for a 6-pack, you'll only want to buy it once
2 comments:
Save some for me until Christmas? I want to drink REAL BEER in America.
YUM! I'll have to give this a try. A new England fav for me is also Allagash white- lots of spices great for fall, but hard to find in the bars. Also Sam adams pumpkin beer is delish
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